VENISON
/ ˈvenɪsn; NAmE ; -zn/ noun
[ U ] meat from a deer
WORD ORIGIN
Middle English : from Old French veneso(u)n , from Latin venatio(n-) hunting, from venari to hunt.
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FIELD TO FORK
Veni & Son are based in the heart of the countryside, in their converted 1920’s garage Farm Kitchen. Chris and Bevan are passionate about local ingredients and strive to create something different and unique.
Veni and Son’s food does not just look great but also tastes AMAZING!
YOUR EVENT. YOUR WAY
Veni & Son are not just event caterers. They are also event organisers, from start to finish.
Chris & Bevan have over 20 years experience of organising events and will deal with all aspects of your day from the food, the drinks, the staff, and all the small important details.
We provide a whole event planning service. Finding your marquees, offering a fully stocked bar, hiring all your tables, chairs and crockery hire.
3 Course Meals? Serving Platters? Buffet Feasts? BBQ’s? Street Food?
Whatever you want. We can create it.
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Bevan
Company Co Founder
Hates being called Chef. Adventurous. Multi talented. Creative. Kind. Joker
Loves: Shooting. Fishing. His Wife, Kids & Rolo his Spaniel.
Chris
Company Co Founder
Caring. Generous. Funny. Thoughtful and Witty
Loves: Snowboarding. Travelling. Shooting. Fine Dining. Wine. His Wife. Lulu the Dog