VENISON

/ ˈvenɪsn; NAmE ; -zn/ noun

[ U ] meat from a deer

WORD ORIGIN

Middle English : from Old French veneso(u)n , from Latin venatio(n-) hunting, from venari to hunt.

FIELD TO FORK

Veni & Son are based in the heart of the countryside, in their converted 1920’s garage Farm Kitchen. Chris and Bevan are passionate about local ingredients and strive to create something different and unique.

Veni and Son’s food does not just look great but also tastes AMAZING!

YOUR EVENT. YOUR WAY

Veni & Son are not just event caterers. They are also event organisers, from start to finish.

Chris & Bevan have over 20 years experience of organising events and will deal with all aspects of your day from the food, the drinks, the staff, and all the small important details.

We provide a whole event planning service. Finding your marquees, offering a fully stocked bar, hiring all your tables, chairs and crockery hire.

3 Course Meals? Serving Platters? Buffet Feasts? BBQ’s? Street Food?

Whatever you want. We can create it.

Bevan

Company Co Founder

Hates being called Chef. Adventurous. Multi talented. Creative. Kind. Joker

Loves: Shooting. Fishing. His Wife, Kids & Rolo his Spaniel.

Chris

Company Co Founder

Caring. Generous. Funny. Thoughtful and Witty

Loves: Snowboarding. Travelling. Shooting. Fine Dining. Wine. His Wife. Lulu the Dog